Enjoy the wholesome goodness of Bavan Bajri Flour, made from premium-quality pearl millet for a nutritious and versatile cooking ingredient. Rich in fiber, protein, and essential minerals, this gluten-free flour is perfect for preparing traditional Indian dishes like bajra rotis, theplas, and bhakris, as well as other baked goods. Its slightly nutty flavor and hearty texture make it a healthy choice for creating delicious and satisfying meals. A must-have for those seeking nutritious, gluten-free alternatives, Bavan Bajri Flour brings authentic taste and wellness to your kitchen.