Add natural sweetness and smooth texture to your recipes with Brar Sweet Corn Flour, made from premium-quality sweet corn. This versatile flour is perfect for thickening soups, sauces, and gravies or for use in baking and making desserts like puddings and cakes. Known for its fine texture and subtle corn flavor, it can also be used in batters for crispy fried dishes. A gluten-free alternative, Brar Sweet Corn Flour is a great choice for creating wholesome, delicious, and creative meals effortlessly. A must-have for your pantry!