Discover the versatility of Hans Rice Flour, made from finely ground, premium-quality rice for a smooth and light texture. Naturally gluten-free, this flour is perfect for preparing a variety of dishes, including crispy dosas, soft idiyappams, rice rotis, and traditional sweets like modaks and laddoos. Its neutral flavor and fine consistency make it ideal for thickening soups, gravies, and sauces or as a substitute in gluten-free baking. Hans Rice Flour is a pantry essential for creating delicious and wholesome meals, combining authenticity and convenience.